Baked bananas foster oatmeal. A warm and comforting breakfast that is like eating dessert when you wake up. Inspired by a classic dessert, this oatmeal will get you going in the morning.
Baked bananas foster oatmeal
Servings: 8 ounces Yield: 2 Prep Time: 5 minCooking Time: 40 minIngredients
1 cup old fashioned oats 2 teaspoons light brown sugar, divided 1 teaspoon cinnamon 1 ¾ cups milk 1 teaspoon + ¼ teaspoon vanilla extract 2 tablespoons unsalted butter 1 ripe banana, sliced Preparation
For the full recipe, visit: baked-bananas-foster-oatmeal
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Janette Fuschi @CulinaryGinger
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Hi, my name is Janette, originally from England, currently living in Southern California. I’m the author, recipe developer, photographer and resident redhead behind Culinary Ginger. I grew up in a household with 4 siblings where my mother cooked a from scratch meal for us every night. I took an interest at an early age in cooking and learned a lot by helping and watching my mother in the kitchen. Today that tradition is carried on my household in that I also like to cook every night. I like to use only fresh ingredients, no processed or pre-packaged foods are allowed in my kitchen. I like to try new recipes and adapt current ones from all cuisines. In addition to all of this, I am fortunate that I get to travel with my husband for business and this allows me to explore and document my findings here for you to read and hopefully, take something with you.
