TODAY Food Club

This smoked dish is so yummy and with just a little prep you'll have your friends and family wanting more!

Smoked Sausage and shrimp pasta Bake

• Servings: 1 ½ cups
• Yield: 10/12
• Prep Time: 35 min
• Cooking Time: 1 hr

Ingredients

• Favorite smoked sausage
• Uncooked, peeled, and detailed shrimp medium size 30/40 pieces
• 1 -1 ½ pounds of your favorite noodles
• 1 Medium oinon
• 6/7 cloves of Garlic
• 2 jars of alfredo or homemade
• 1 jar of creamy vodka sauce or homemade
• 1 tbl blk pepper
• 2 tbl sea salt
• 1 tbl dill
• 1 tbl corriander
• 1 cup parmesan
• ¾ pounds of mushrooms

Preparation

1. Grill sausage, onion, shrimp, and mushrooms
2. Slice sausage and dice up onion and garlic
3. Make noodles and rinse well
4. Heat sause in a sause pot untill warm
5. In a large deep foil pan or turkey pan add all ingredeints and mix well
6. Cooked uncovered at 285/325 temp for 25/30 minutes in oven or in the outdoor ofset smoker
7. Cover with foil and cook another 30/40 minutes until heated all the way through
8. Enjoy!

Recipe Tags

• Comfort Food
• American
• Entree