TODAY Food Club

This mind blowing Basil Butter Glazed Salmon is a easy, healthy dinner to make for any occasion.

Basil Butter Glazed Salmon

Ingredients

• 3 salmon fillets
• 3 Tbsp butter
• 1-2 lemons (Juice of 1, plus additional for garnish)
• 1 ½ tsp minced garlic
• 4 Tbsp olive oil
• ¼ cup chopped fresh basil
• Salt & pepper to taste

Preparation

1. In a small sauce pan, begin to melt 3 Tbsp of butter.
2. Add lemon juice, minced garlic and basil. Continue to simmer until the ingredients are well combined.
3. In a large skillet, begin to heat 4 Tbsp of olive oil.
4. Once hot, add 3 salmon fillets and cook for approximately 3-4 minutes on each side.
5. When the fish is almost finished, begin to spoon the basil glaze over the fish.
6. Transfer the fish to a serving dish and add additional lemon juice and salt & pepper if desired.

Recipe Tags

• Easy
• American
• Entree