This brunch is anything but boring... and when you remove the alcohol, it's paleo and Whole30 compliant! Woo!
Colorful Potato Hash + Peach Bellinis
- Yield: 2-3 servings
- Prep Time: 10 min
- Cooking Time: 30 min
Ingredients
- ½ large onion
- 2 red potatoes
- 1 sweet potato
- ½ purple potato
- 2 garlic cloves
- salt and pepper
- ½ tbsp thyme
- 2 tbsp olive oil
- 6 pieces of bacon
- 2-4 eggs
Preparation
- Preheat the oven to 425 degrees.
- Chop your onion and potatoes into bite-sized pieces. Mince the garlic.
Recipe Tags
Get the rest of the instructions on Lake Shore Lady! > http://www.lakeshorelady.com/2017/02/colorful-potato-hash-peach-bellinis.html
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