A fun healthy meal for food lovers of all ages
Ribbon Salad with Sesame Chicken
- Yield: 4 servings
Ingredients
- 4 mini cucumbers
- 4 carrots
- 1 mango
- 1 store bought roasted chicken
- 1 T Sesame seeds plus more for garnish
- 1 T Sesame oil
- Olive oil
- Rice Wine vinegar
- ½ C Orange Juice
- 1t Grated Fresh Ginger
- 2 Scallions cut into strips
Preparation
- Using a vegetable peeler, shave cucumbers and carrots into a salad bowl
- Cut mango into thin strips and add to the bowl of veggies
- Make the dressing by mixing the remaining ingredients except the chicken
- Slice the breast and cut the dark meat from the bone
- Toss veggies with dressing and top with roasted chicken
- Sprinkle with sesame seeds and serve
Recipe Tags
you can add in any of your favorite veggies such as shaved zucchini and even swap the chicken out with blackened tofu for a vegetarian option
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